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Imported & domestic meats and cheeses, garlic crostini, appropriate accouterments

Small $20

Large $40

Beer-spiced poached 1/2 maine lobster, snow crab clusters, jumbo shrimp, sesame seed encrusted seared ahi tuna, oysters of the day

Small (MP)

Large (MP)

Half Dozen $18

Dozen $36

Phyllo, raspberry sauce, honey, crostini

Mango salsa, avocado aioli

Roasted heirloom cherry tomatoes, fried capers, saffron aioli, truffle oil, shaved parmesan

Hoisin glaze, sriracha, chilled soba noodles, cashew butter

Baby arugula, subtle anchovy-lemon aioli, sriracha

Crispy pancetta, grilled corn, roasted red pepper broth, scallion, cream

Three jumbo shrimp, spicy cocktail sauce. Additional shrimp for $4 each

Fresh avocado, pickled ginger aioli, sweet chili sauce, fried wontons

Maine lobster, saffron, cherry tomatoes, aged parmesan

Chicken breast, ham, swiss cheese, panko breadcrumbs, mashed potatoes, mixed greens

Chicken breast scallopini, aged parmesan basil egg-crust, roasted fingerling potatoes, house vegetable

Chef's choice beef, south african spice rub, truffle mashed potatoes

Add Lobster Tail (MP)

Snow Crab Cluster 1/2 lb $23

Snow Crab Cluster 1 lb $44

Certified black angus center-cut filet of beef, stilton blue cheese potato au gratin, port wine demi reduction, roasted carrot purée

Add Lobster Tail (MP)

Add Chef's Mushrooms or Stilton Blue Cheese Crust (Each) $7

Add Snow Crab Cluster 1/2 lb $23

Add Snow Cluster Crab 1 lb $44

Coco espresso chili rub, sautéed spinach, roasted carrot purée

Farmer's market mushrooms, baby spinach, roasted garlic-white wine beurre blanc, aged parmesan cheese

Add Grilled Chicken $9

Add Shrimp $12

Add Lobster Meat $15

House-made duck confit, chef's select mushrooms, fettucini pasta, natural red wine reduction, shaved parmesan

Horseradish panko encrusted pan-seared sea bass, pea fondue, red wine risotto, braised carrots, macerated basil, chef's root vegetable salad garnish

lemon beurre blanc, dressed arugula salad, saffron risotto

Make It a Lobster Risotto $15

Creamy parmesan farro, roasted baby carrots, malbec demi

Cup $10

Bowl $11

Slowly simmered caramelized onions, beef broth, crostini, gruyère, and parmesan cheese

Cup $11

Bowl $12

Romaine, shaved parmesan, house-made croutons, caesar dressing

Side $7

Entrée $13

Iceberg, shaved red onion, cherry tomatoes, bacon, crumbled blue cheese, blue cheese dressing

Kale, baby arugula, goat cheese, walnuts, white balsamic lime vinaigrette

$8

$14

Chicken $9

Shrimp $12

Fish of Day $18

Half-pound beef burger, american cheese, lettuce, tomato and onion, brioche bun

Turkey, bacon, avocado, lettuce, tomato, mayo, choice of white or wheat bread

Blackened mahi, pepper jack cheese, cajun remoulade, lettuce, tomato, brioche bun

1/2 lb $23

1 lb $44

Imported and domestic meats and cheeses, garlic crostini, appropriate accouterments

Beer spiced poached 1/2 Maine lobster, king crab legs, snow crab clusters, jumbo shrimp. Sesame seed encrusted seared ahi tuna, oysters on the half-shell

Roasted heirloom cherry tomatoes, fried capers, saffron aioli, shaved parmesan

Crisp pancetta, grilled corn, roasted red pepper, scallion cream sauce

Hoisin, sriracha, chilled soba noodle salad

Baby arugula, subtle anchovy-lemon aioli, sriracha

Jumbo shrimp served with our spicy, house-made cocktail sauce

Frisée, avocado-wasabi mousse, warm fried sesame wontons

Chef's soup of the day

Cup

Bowl

Arugula, herb goat cheese, walnuts, white balsamic lime vinaigrette

Baby Iceberg, shaved red onion, cherry tomatoes, bacon, croutons, crumbled blue cheese dressing

Chef's choice beef, South African spice rub, truffled mashed potato, house vegetables, veal demi-glace

Coco espresso chili rub, sautéed spinach, butternut squash puree

100% black Angus center-cut filet of beef, sautéed golden wild mushrooms, stilton blue cheese. potatoes au gratin, carrot puree, port wine demi reduction

*Make it Surf and Turf +

House-made duck confit, chef's choice mushrooms, fresh fettuccine pasta, natural duck stock reduction, shaved asiago

Farmers market mushrooms, baby spinach, roasted garlic-white wine cream sauce, aged parmesan

Chicken breast scallopini, aged parmesan basil crust, roasted fingerling potatoes, house vegetable

Fresh Florida flounder, over truffle mashed potato, broccolini with citrus burre blanc

Faroe island salmon, over warm lobster potato salad with dijonaise

Red snapper, lobster risotto, lemon beurre blanc topped with arugula salad

By the half dozen

1/2 pound $23

1 pound $44

Imported & domestic meats and cheeses, garlic crostini, appropriate accouterments

Small $24

Large $39

Baby arugula, subtle anchovylemon aioli, sriracha

Crispy pancetta, grilled corn, roasted red peppers, scallion cream sauce

French crepe, mozzarella, truffle oil, cracked black pepper

Cinnamon, sugar,butter,whippedcream

Fresh avocado, pickled ginger aioli, sweet chili sauce, fried wontons

Caramelized shallot and garlic, white wine cream sauce, puff pastry

Fried egg, black forest ham, brie cheese, arugula, served with home fries

Strawberries, maple syrup, whipped cream

Two eggs your way, bacon, breakfast potatoes toast

Chef's choice of beef, south african spice rub, two eggs your way, breakfast potatoes

Finger sandwiches, macarons, assorted desserts

Three slices, maple syrup, strawberries

Caribbean style crab cake, poached eggs, hollandaise, grilled bun

$18

Add Crab Meat $5

Add Lobster $7

Bacon, lettuce, tomato, mayo, grilled bread French fries

All-beef patty, American cheese, lettuce, tomato, onion, French fries

Maple Leaf Farms duck, chef’s mushrooms, fettuccini pasta, red wine reduction, shaved parmesan

Fresh veggies, garlic-white wine beurre blanc, aged parmesan

Slowly simmered caramelized onions, beef broth, crostini, gruyere, and parmesan cheese

Small $13

Large $15

Ask your server for today's selection

Small $12

Large $14

Steak $25

Chicken $15

Shrimp $15

Ahi Tuna $18

Baby arugula, herb goat cheese, walnuts, white balsamic lime vinaigrette

Fresh fruits, mixed greens, evoo, aged balsamic

Baby romaine, crostini, roasted garlic, anchovy aioli, bacon lardons

$16

ADD

Steak $25

Chicken $15

Shrimp $15

Ahi Tuna $18

Three jumbo shrimp, spicy cocktail sauce

Roasted heirloom tomatoes, fried capers, saffron aioli, truffle oil, shaved parmesan

Hoisin glaze, chilled soba noodles, cashew butter

Fully loaded baked potato skins

Hand-breaded jumbo shrimp, sweet chili sauce

Bone-in wings, celery, ranch. Choice: buffalo, bbq, or garlic parmesan

Served with fries

Served with jen's plum tomato sauce

Served with cajun remoulade

Truffle or plain

Plain $7

Truffle $12

Cup $10

Bowl $11

Cup $11

Bowl $12

Jen's family recipe plum tomato sauce, mozzarella, basil, olive oil

Add Spicy Soppressata $2

Jen's family recipe plum tomato sauce, mozzarella, pepperoni

Jen's family recipe plum tomato sauce, mozzarella, mushrooms

Jen's family recipe plum tomato sauce, fresh mozzarella, fresh tomatoes, fresh basil

Mozzarella, ricotta, grated parmesan cheese, olive oil

Maine lobster, cream alfredo, chives, white cheddar

Jen's family recipe plum tomato sauce, mozzarella, prosciutto, lemon/olive oil/sea salt-tossed arugula

Romaine, shaved parmesan, house-made croutons, caesar dressing

Side $7

Entrée $13

Iceberg, shaved red onion, cherry tomatoes, bacon, crumbled blue cheese, blue cheese dressing

Kale, baby arugula, goat cheese, walnuts, white balsamic lime vinaigrette

Side $8

Entrée $14

Chicken $9

Shrimp $12

Fish of Day $18

Half-pound beef burger, american cheese, lettuce, tomato, and onion on a brioche bun

Turkey, bacon, avocado, lettuce, tomato, mayo. Choice of white or wheat bread

Blackened mahi, pepper jack cheese, cajun remoulade, lettuce, tomato, brioche bun

20% off

Bar menu

$7 house wines

$5 draft beer

In: avocado, crab & cucumber Out: tuna, salmon & yellowfin

In: cucumber, tuna, truffle oil, sriracha

In: fried softshell crab & cucumber Out: spicy tuna

In: fried shrimp Out: seared ribeye

In: shrimp tempura, crab Out: Salmon on top with mayo, sriracha

Ask your server about todays ‘s selection

Light & Sweet, Fruity, Clean Finish
15% alcohol

Soft & Smooth, Fruity, Dry Finish
15% alcohol

By the half dozen

1/2 pound $23

1 pound $44

Imported & domestic meats and cheeses, garlic crostini, appropriate accouterments

Small $24

Large $39

Baby arugula, subtle anchovy-lemon aioli, sriracha

Sautéed shallots and garlic, white wine cream sauce, fresh herbs

Frites $9

Roasted heirloom cherry tomatoes, fried capers, saffron aioli, truffle oil, shaved parmesan

Fresh avocado, pickled ginger aioli, sweet chili sauce, fried wontons

Caramelized shallot and garlic, white wine cream sauce, puff pastry

Crispy pancetta, grilled corn, roasted red peppers, scallion cream sauce

Chef's choice of beef, south african spice rub, two eggs your way, breakfast potatoes

Fried egg, black forest ham, brie cheese, arugula served with home fries

Butter, whipped cream, berries with local maple syrup

Two eggs your way, bacon, breakfast potatoes toast

12 wings tossed in house-made buffalo sauce

All beef burger, american cheese lto, french fries

Duck confit, chef's mushrooms, fettuccine pasta, red wine reduction, shaved parmesan

Fresh veggies, garlic-white wine beurre blanc, aged parmesan

Pesto yogurt, black wild rice, grilled zucchini, red and yellow pepper coulis

Lemon beurre blanc, dressed arugula salad, cherry tomatoes, saffron risotto

Chicken breast, ham, swiss cheese, panko breadcrumbs with mashed potatoes, mixed greens

Suggested champagne pairing Laurent Perrier, "pol roger"

Slowly simmered caramelized onions, beef broth, crostini, gruyère and parmesan cheese

Small $13

Large $15

Steak $25

Chicken $15

Shrimp $15

Ahi Tuna $18

Ask your server for today's selection

Small $12

Large $14

Steak $25

Chicken $15

Shrimp $15

Ahi Tuna $18

Baby arugula, herb goat cheese, walnuts, white balsamic lime vinaigrette

Steak $25

Chicken $15

Shrimp $15

Ahi Tuna $18

Iceberg, cherry tomatoes, red onion, blue cheese crumbles, bacon, house-made blue cheese dressing

Steak $25

Chicken $15

Shrimp $15

Ahi Tuna $18

Baby romaine, crostini, roasted garlic anchovy aioli bacon lardons

Steak $25

Chicken $15

Shrimp $15

Ahi Tuna $18

Market Price

1/2 Pound $23

1 Pound $44

Caribbean-style crab cake, poached eggs Hollandaise, grilled ciabatta

Benedict

Classic

Maine lobster meat, scallion, potato, Hollandaise, bell peppers, microgreens

Two eggs cooked to your preference, bacon, sausage, home fries, choice of toast

Pick 3 (bell pepper, onion, bacon, Swiss cheese, spinach, tomato, cheddar cheese, sausage, ham mushroom)

Add bacon, ham, or sausage and each additional topping +

French baguette, warm maple syrup, fresh berries, powdered sugar

2 fluffy pancakes, pastry crème, brûléed sugar, berry compote

Crème Brûlée Pancakes

Plain Pancakes

Simple and yummy

Add Fresh Berries +

Baby arugula, herb goat cheese, walnuts, white balsamic lime vinaigrette

Baby Romaine poached farm-raised egg, parmesan tuile, roasted garlic anchovy aioli, bacon lardons

Grilled Chicken +

Shrimp +

Yellowtail Tuna +

Balsamic marinated chicken breast, basil pesto, roasted heirloom tomatoes, fresh mozzarella, baby spinach

6 oz hand-crafted Angus beef, smoked gouda cheese, red onion jam, tomato jam, roast garlic aioli, wilted arugula, grilled ciabatta bread, house pickles

Fresh baked turkey, white or wheat bread, sundried tomato aioli, crispy bacon, Swiss cheese, Iceberg lettuce, confit tomato

Maine lobster meat, penne pasta, aged asiago cream sauce, truffle essences, basil-infused bread crumbs

Thin-sliced turkey, Swiss cheese, fried egg, brûléed aged parmesan

Fresh baked turkey, brie cheese, raspberry sauce, grilled bread

Balsamic marinated portobello mushroom, wilted baby spinach, herb goat cheese spread, balsamic glaze